The Evolve Black Glazed Pizza Stone is a high-quality pizza stone designed for lovers of crispy, evenly cooked pizza. The special glazed surface ensures excellent heat distribution, allowing you to achieve professional baking results right on your grill or outdoor kitchen.
The sturdy, heat-resistant stone effectively accumulates and retains high temperatures, ensuring the pizza crust bakes evenly and becomes pleasantly crispy. The glazed surface helps reduce the risk of sticking and makes cleanup easier after use.
This pizza stone is perfect not only for pizzas, but also for baking bread, focaccia, or other baked goods. Its versatility makes it a practical solution for various baking experiments in the outdoor kitchen.
The modern black design and premium quality make the Evolve Black Glazed Pizza Stone a stylish and functional accessory for every grilling and baking enthusiast.
Place the stone on the grate above the heat deflectors and heat both together to 300–350 °C. Allow 30–45 minutes for the stone to really store the heat, otherwise the base stays pale. A pizza then takes about 2–4 minutes. All the steps are in our kamado pizza guide.
Yes, it is made for the 51 cm grate of The Beauty and The Beast.
Let it cool down completely in the grill, then remove leftovers dry with a scraper or brush. Avoid thermal shock, such as cold water on a hot stone.
5 reviews
Daniel P., Netherlands
7 months ago
The Beast matte finish looks absolutely stunning in person. You can immediately feel the quality from every detail — from the heavy ceramic body to the smooth opening mechanism. It holds temperature for hours and uses surprisingly little charcoal.
Michael R., Germany
7 months ago
I’ve used several kamado grills over the years, but the Evolve Ultra Series truly stands out. The heat control is incredibly precise, the build quality feels premium, and the design looks amazing in our outdoor kitchen. Whether I’m slow-cooking brisket or making pizza at high temperatures, the results are always perfect.
